Safety tips to prevent food borne diseases in summer

Picnic and BBQ season is us great part of our focus is on the warmer weather and outdoor restaurant. But now is also a good time to refresh our memories on food security and the prevention of illness from food-borne diseases. We can take two approaches to protect our health from food illness: kitchen cleanliness and proper storage of food and food preparation.

The purity of the kitchen: in clean kitchen may be cross-contamination. Good practice means household immediately washing nothing that comes into contact with raw meat, using, cleaning up the rag is dedicated exclusively to the cleaning of tools and surfaces that come into contact with raw meat or poultry. Some restaurants use to work in areas where raw meat is processed and White tablecloths in areas where it is processed or cooked food pink clothes. Is it wise to confine the processing of raw meat such as small area as far as possible, such as a sink, and thoroughly wipe after preparing the meat.

Dilute the mixture of hot water and chlorine bleach is an effective disinfectant for the sterilization of surfaces, where raw meat is treated. Keep on-hand inventory for the practical disinfection wipes or Lysol made from chlorine, of which 99% of bacteria. Use a towel to clean counters and tools, and then cancel to avoid the spread of bacteria and contamination substance to other surfaces. I spray bottles with 1/2/3cást of chlorine on 3díly water hand surfaces and wipe the pycnometer dry with paper towels. Allow the mixture to set on the surface of chlorine a few minutes before wiping clean and discarding of paper towels.

Food handling: safe food processing begins at the time of purchase. In the best case of the meat or poultry will be used shortly after purchase, but if not, should be stored between 28F and 32F in space meat refrigerator. If the meat is not used within two days, it should be wrapped in plastic and permeable-the stored in the freezer to use, but no more than 6 to 12 months. The meat should be thawed in the refrigerator only, never at room temperature, which could develop bacteria, yeasts, fungi or viruses.

E. coli is the most famous food borne bacteria, and can live in the meat and vegetables. Food can be contaminated with it, in fact: undercooked hamburger and roast beef, unpasteurized milk, unpasteurized cider processed from unwashed apples, which fell on the soils of contaminated manure sick cows, vegetables in soils fertilization with the cow's manure. There is no way how a farmer, but careful and conscientious, cannot know which cow is contaminated and who is not. It is therefore the Cook prepare foods are used properly and in accordance with safe food handling guidelines.

The Ministry of agriculture has prepared a list of Fahrenheit temperatures, which should be cooked meat, poultry and eggs to kill food borne bacteria. The temperature shall be measured NET, instant-read thermometer inserted in the thickest part of the meat. Reference the table below:

Fresh beef, lamb, pork: 160F

Beef, veal and lamb: roasts, steaks, chops: 145F (medium rare); 160F (medium); 170F (very good)

Fresh pork: roasts, steaks, chops: 160F (medium); 170F (very good)

Ham: Cook before eating: 160F

Ham: fully cooked to heat: 140F

Ground poultry: chicken, Turkey: 165F

Poultry: a whole chicken, Turkey: 180F

Poultry: breasts, roasts: 170F

Poultry: thighs & wings: Cook until clear juices

Stuffing (cooked alone or in bird): 165F

Egg dishes, baked: 160F

Residues: 165F

For more information, call the USDA meat and poultry hotline at 1-800-535-4555.

Fruit and vegetables: raw food, such as, for example, the products should be cleaned thoroughly under cool running water in the area free from pollution of raw meat preparation. Separate dishes and cutting boards should be used for products and meat to avoid cross-contamination.

Vegetables are best stored chilled slow deterioration. Refrigeration of fruit and vegetables causes all the metabolic activities, including breathing, slow down. Most of the fruit and vegetables are best stored in a refrigerator temperatures and in conditions where oxygen is limited. Save the vegetables in the refrigerator crisper, were unwashed, until use.

The amazing benefits of distilled water

Water is required for all living organisms to maintain life. Human blood is composed of 95% of the water and the brain is about 75% water. People can go with the food for weeks, but without water, causes the death until after a few days.

What is it
Distilled water was heated to boiling point, so that the impurities are separated from the water, which itself becomes a vapor or steam. It is then condensed back into clean liquid form. Distillation removes debris, all solid substances, minerals, bacteria and other contaminants, and has no taste.

Indeed, the importance of clean water
Distilled water has a special advantage for the human body. The quality of your tissues, their performance and their resistance to disease and injuries are linked to the quality and quantity of water you drink.

Operates a bit like a magnet, to pick up the rejected, discarded, and the unusable inorganic minerals and elimination from the body. When the consumption of distilled water, the body must process all inorganic wastes, which may sometimes be in the running water. The function of the body more efficiently without having to filter out and discard any unwanted and unusable waste. This means a better absorption of key vitamins and minerals in the body. Also because the distilled water has the ability to pick up the mineral deposits that accumulate in the cells, connections, and the walls, things such as gallstones and kidney stones. Reduces pain and artritické joints supple and floating.

Experts agree that, to maintain optimum health, it is necessary to drink 8-10 glasses of water a day. Water helps to clean the blood, to flush out the waste and cleaning the elimination organs; kidney, liver and colon. It's a fantastic way to maintain a healthy skin and keep it youthful appearance.

The danger of tap water
Most people get their water from household plumbing. Most of this water goes through the cleaning system in the local water treatment plant. Many of the harmful pollutants and water borne diseases, however, are present in the final treated water. If you've ever seen what is in the lower part of the gallon City running water and after it has been distilled within you would be ill! Brown silt covers the distillers after just one gallon of gas. Imagine what it does to the body, when he spends hundreds of gallons per year

Half the population of the US uses water, which is partly made up of recently produced waste water. And as a treatment for drinking water, waste water cannot delete many toxic substances. Even bottled water "Spring" is only the law will be 50% of the spring water. The rest can be created, purified municipal tap water.

Leech has distilled water minerals from the body
While distilled water helps remove minerals from the body, which cells removed or not, it's not "leach" of mineral substances, which have become part of your body's cell structure. It is physiologically impossible. There are two kinds of minerals, organic and inorganic. Inorganic minerals are-vegetable or animal matter, things such as rocks, which are non-viable. Because these components are inactive, our bodies are not able to take advantage of these minerals and our cells to refuse. The result of ingestion of these minerals is recorded fragments in the body. Organic minerals are live and in all the live food such as vegetables, fruit, seeds, grains, meat and nuts. Shall, by means of our cells and is used to build and maintain the body. A statement that the distilled water humusech minerals from the body, in fact, have no basis. Does not leach of mineral substances, which have become part of the cell structure. Collects only minerals which have already been rejected or excluded cells.

It is my view that cannot be improved through distillation. It's literally a method used by nature itself. The Sun heats water on the surface, the water is turned into steam and additions, let the contaminants. Humidity will then form into the clouds. When the temperature drops, the vapour cools and forms water droplets. Water drops fall like rain, distilled and clean. It is the same process, which is made commercially distilled water. Tap water is heated to the boiling point, so that the impurities are separated from the water and the water is then transformed into steam. It is then condensed back into water, leave to remain as impurities and leaving the rest of the net, pH balanced water.

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The need for a Times-waste water treatment systems

Pollution is the main issue facing urban communities throughout the world. Whether in the form of air, soil or water pollution, the phenomenon will affect our lives in several ways. The increasing cases of asthma, poor quality food, fruit and vegetables and the spread of water-borne diseases are just some of the impacts of pollution.

The Development Of Harmony

Cities around the world are struggling with the lack of hygiene and sanitation caused by poor infrastructure planning. In most cases, the available resources and facilities prove insufficient to support the growing population.
Urban development in harmony with the environment is an important part of the city's planning, which is often overlooked in most places. A well-planned settlement with facilities for the cleaning of water both for drinking purposes, as well as recycling is for healthy living. Industrial units, one of the main sources of water pollution should be from residential zones with equipment for the treatment of waste water in boilers and odcerpávajících.

The advantages for the treatment of water

Recycled water used for agriculture and landscaping purposes. In coastal areas or places where heavy rainfall the storm water and rain water treatment systems provide large quantities of water to the community, shall be used for different purposes from residential hygiene related to large scale irrigation.

Advanced technology with the traditional means

Several urban and semi urban areas have extensive cleaning devices that use a sophisticated filter systems. These systems are usually based on up to three levels of cleaning based on physical, chemical and biological processes. Physical filtration method is based on traditional ways of using sand, pebbles and sediment of the Chamber. Advanced filtration processes include materials such as activated carbon, an ion exchange process, artificial and biological membranes, and the like.

In most places on a large scale as well as for domestic purposes is widely used system of cleaning water. Entire cities are served by waste water, which are located in different places. Small water purifier units in many households use the same filter technique, albeit on a small scale.

Health is wealth

Unit for the treatment of water for drinking purposes, also set the use of additives such as chlorine and water softeners, together with other methods. Storm water runoffs are now being systematically collected in reservoirs and treatment plants, which is used for flushing toilets, water and trees on the area. It reduces the incidence of diseases such as malaria, which occurs because of stagnant water. Also the presence of other water borne disease significantly lowered too in the places where the waste water has been set.

Often that, together with the financial constraints, lack of knowledge, awareness and infrastructure resulted in environmental degradation. Most of the city planning authorities have tried to resolve the allocation of a separate fund for environmental issues in the context of the maintenance of public health and hygiene.

The risk of contaminated water

You can't see them. You can smell it. But bottled water and tap water may contain contaminants, such as aluminium, chlorine and lead-which may have an impact on your health.

The law of tap water from your tap and bottled water should be "acceptable" or low levels of contaminants and should be free of harmful organisms that cause typhoid, gastroenteritis, cholera and other water-borne diseases.

Despite these rigid measures the water may be contaminated as a result of human activity or nature. And even if contaminants are below the legal limit of the Government, they can still constitute a threat to vulnerable groups such as pregnant women and people with cancer or AIDS.

Drinking contaminated water can lead to problems in addition to the fact that it can destroy your skin! As you know, water is essential for a healthy and beautiful skin. This helps To eliminate toxins from the body and makes the skin soft, smooth and yet.

However, dirty or polluted water, may have an impact on your health and the cause of the disease affecting the skin, so old and ugly. To show you what I mean, here's a roundup of possible contaminants in drinking water, which could cause problems:

Aluminium-it is almost everywhere-in tableware and cutlery, antacidem, baking powder, food additives, underarm deodorants and water. High brain aluminum levels, however, found in people suffering from Alzheimer's disease. It is also associated with dementia. In animals this element causes of epilepsy and other neurological disorders.

Chlorine used to disinfect the water, but also reacts with organic substances in the water to form chloroform and other trihalomethanes (THM), which may increase the risk of bladder and rectal cancer and cause an abortion. Also affects the taste and smell of the water.

Keep-it is taken from the corroded or soldered with lead piping and brass taps reaches your home. This metal can cause impotence and infertility in men and damage the nervous system, heart, bones and kidneys. It can also cause hearing loss and learning of children.

If you want to avoid these problems, I don't want to drink water from unknown safety and have your water tested regularly on government certified testing laboratories. For wrinkle skin drink plenty of clean water, more exercises or always on the go. To prevent dehydration, which can lead to kidney stones and urinary tract infection, among others.

If you want to keep your skin youthful glow, use Dermaxin. This popular works such as Botox cream too, but in the long-term harm your health and your wallet. Dermaxin moisturizes, hydrates and revitalizes the skin, reduce fine lines and wrinkles and help rebuild a beautiful skin. Http://www.dermaxin.com a look at the details.

The water crisis-we have from the water

It is worrying that we're talking about the water crisis, food shortages or problems when two-thirds of our world consists of water. Only 2.5% of the bulk of the water on Earth, is fresh and suitable for human and agricultural use. This water use a finite resource. 2.5% of the 99 percent of the glaciers, glaciers or held in a Dungeon. Only 1% of fresh water is therefore available for almost 7 billion human population and myriad forms of life.

This fraction of freshwater is distributed unequally throughout the world. So some people are many, while others have almost none. In some countries, such as Nigeria and Mali, the quantity is not a problem, but the distribution and quality they are. This is usually so in developing countries.

Each year approximately 3.575 million people die from diseases related to water. Million people have died globally poor sanitation and contaminated water. Ninety percent of victims are children. More than one-third of the world's population seriously affected by the crisis of water and sanitation.

While the world's population tripled in the 20. century, with a six-fold increased use of renewable water resources. In the next 50 years the world's population will increase by a further 40 to 50%. This population growth, together with the industrialization and urbanization, will have the effect of increasing demand for water and will have serious consequences for the environment. The water crisis should therefore continue to be deepening.

People without water

More than one in six people do not have access to safe drinking water, namely the 1.1 billion people, and more than two of the six lacks sufficient hygiene, namely 2,6 billion people 3900 children die every day from water-borne diseases. A man must know that these figures represent only the people with very poor conditions. In fact, these figures should be much higher.

As the source is increasingly scarce, tensions between the different users can enhance, at the national and international level. More than 260 river basins are shared by two or more countries. In the absence of strong institutions and agreements within the framework of the basin changes can lead to tension limit trans. When major projects continue without regional cooperation, can become a place of conflict, increased regional instability. La Plata, Paraná, the Aral Sea, the Jordan River and the Danube may serve as examples. Because of the pressure on the part of the waters of the Aral Sea has disappeared

Towards a way to improve the situation

Today's crisis is not a witness of the water too little water to satisfy our needs, but rather a crisis of bad water management.

With the current state of Affairs adopted corrective measures may still be to check the deterioration of the situation. There is a growing awareness that our freshwater resources are limited and must be protected in terms of both quantity and quality. The challenge of water affects not only the water Community, but also policy makers, and every human being.

Any use of the freshwater (agriculture, industry, domestic use), huge savings of water and the improvement of water management is possible. Almost everywhere in the world the waste of water, and so long as it is not facing a water shortage, believes that access to water is clear and natural. Urbanization and changes in lifestyle and the position of the water consumption is obliged to increase. However, changes in food habits, for example, may reduce the problem, the knowledge that the cultivation of 1 kg of potatoes, only requires 100 litres of water, while the 1 kg of beef requires 13 000 litres.

Cross-border cooperation

As regards the border conflicts are concerned, the regional economic development and cultural preservation can strengthen all States shall cooperate on issues associated with water instead of water-management war tendency can be seen as a trend of cooperation and peace. Many initiatives are executed to avoid crises. Institutional commitments are created as the River Senegal.

The water crisis facts
43% of deaths related to the water are caused by diarrhoea.
84% of deaths related to water are children age 0-14.
98% of water-related deaths occur in the developing world.
884 million people lack access to safe water supplies, approximately one in eight people.
Water and sanitation crisis claims more lives through disease than war claims through guns.
In a given time, half of the world's hospital beds are occupied by patients suffering from diseases associated with water.